Fried steaks with pepper

Fried steaks with pepper

Amounts of broth

Steak and one weighing half a kilogram
Half a teaspoon of bicarbonate of soda
A teaspoon of sugar
Pinch of salt
Teaspoon of corn flour
Small tablespoons of soy sauce
Teaspoon oyster sauce
4 medium potatoes heads peeled and cut into medium-sized sticks
Tablespoon of the oil.


Altonien sauce

3 teaspoons of corn flour
Three-quarters of a cup to a cup of water
Mkaaban of chicken broth
Tablespoons of sauce Altonien
Tablespoon of soy sauce.

How to prepare the broth

Large cut steak into strips of 3 cm, these slides and flatten slightly with a hammer. Then placed in a bowl and add the bicarbonate of soda with sugar, salt, corn flour, soy sauce, oyster sauce, vinegar apples. Mix all well. Cover pan and leave steaks soaked for 3 hours.

Heat oil in a skillet and add the steaks gradually. While slides blush of first-hand, the volatility on the other side until well blush. The steaks are cooked quickly over high heat until cooked completely. We must keep in mind that over-cooking makes the meat tough.

Altonien add sauce and mix with the meat even get a thick mixture slightly.

Confuses the mix later with fried potatoes.


Prepare sauce Altonien

Mix all these ingredients together for Altonien sauce. Add the sauce to the meat and mix with him until the sauce boil. Then add the fried potatoes and cook for two minutes over high heat.

Categories: STEAK